Meals
Cajun Seafood Boil
Gulf shrimp, Andouille sausage, mussels, red potatoes, and corn on the cob tossed in a zesty Cajun butter sauce with garlic, lemon, and bold spices. A feast in every bite.
- Calories: 650
- Protein: 52g
- Carbs: 44g
- Fat: 26g
Cajun Shrimp
“Jumbo gulf shrimp with bold Cajun seasoning, brown rice, and steamed broccoli.”
- Calories: 510
- Protein: 48g
- Carbs: 56g
- Fat: 10g
Carne Asada plate
Tender, flame-grilled carne asada, served alongside authentic Mexican rice, seasoned pinto beans topped with fresh pico de gallo, warm flour tortillas, and garnished with cilantro and a lime wedge. Bold Mexican flavors with chef-crafted technique in every bite.
- Calories: 580
- Protein: 52
- Carbs: 38
- Fat: 20g
Chicken Alfredo
Tender grilled chicken breast served over creamy fettuccine Alfredo with fresh steamed broccoli florets, finished with Parmesan and Italian herbs
- Calories: 620
- Protein: 42g
- Carbohydrates: 48g
- Fat: 28g
Chicken Parmesan
Crispy breaded chicken breast topped with marinara sauce and melted mozzarella, served with angel hair pasta in marinara and grilled broccolini. Classic Italian comfort food with chef-crafted technique in every bite.
- Calories: 680
- Protein: 52
- Carbs: 62
- Fat: 24g
Citrus Chicken
Citrus-marinated grilled chicken breast topped with fresh mango pico de gallo, served over cilantro lime rice with a hint of lime zest
- Calories: 385
- Protein: 42g
- Carbohydrates: 38g
- Fat:12g
Grilled Sirloin Steak with Roasted Sweet Potatoes & Broccoli
Tender, perfectly grilled sirloin steak seasoned with our signature blend, paired with caramelized roasted sweet potatoes and fresh steamed broccoli. A protein-packed, nutrient-dense plate that delivers bold flavor and balanced macros—comfort food elevated to fine-dining quality.
- Protein: 50g
- Carbs: 40g
- Fat: 22g
Herb Crusted Chicken
Tender chicken breast coated in a golden herb crust, served over fluffy truffle-infused quinoa with roasted asparagus. A signature dish that brings fine-dining elegance to your weekly meal prep—perfectly balanced, protein-packed, and full of flavor.
- Calories: 540
- Protein: 48g
- Carbs: 46g
- Fat: 18g
Indian Butter Chicken
Tender chicken simmered in a rich, creamy tomato-based butter sauce with aromatic Indian spices, served over fluffy basmati rice and accompanied by perfectly roasted seasonal vegetables. A chef-crafted fusion of bold flavors and wholesome ingredients—made from scratch with organic, non-GMO ingredients and complete macro breakdown included.
- Calories: 540
- Protein: 43g
- Carbs: 52g
- Fat: 15g
Jambalaya
Louisiana-style jambalaya loaded with chicken, Gulf shrimp, and smoky andouille sausage, slow-simmered with Cajun-spiced rice, the holy trinity of peppers, onions, and celery in a savory tomato broth
- Calories: 610
- Protein: 46g
- Carbohydrates: 54g
- Fat: 19g
Mango-Glazed Grilled Salmon with Brown Rice, Steamed Broccoli & Carrots
Tender grilled Atlantic salmon glazed with our house-made tropical mango sauce, paired with fluffy brown rice, vibrant steamed broccoli, and sweet roasted carrots. A perfect balance of lean protein, complex carbs, and fresh vegetables—island-inspired flavor meets clean, macro-friendly nutrition.
- Calories: 520
- Protein: 42g
- Carbs: 54g
- Fat: 14g
Mediterranean Meatballs with Wild Rice and Mediterranean Salad with Tzatziki sauce
Five herb-seasoned Mediterranean meatballs served over a colorful wild rice salad loaded with fresh cucumbers, tomatoes, red onion, and parsley, finished with a cool, creamy tzatziki sauce. A protein-packed dish with bold flavors and fresh ingredients in every bite.
- Calories: 485
- Protein: 38g
- Carbs: 42g
- Fat: 18g
Spaghetti and Meatballs
Classic Italian spaghetti topped with house-made beef meatballs in rich marinara sauce, finished with fresh Parmesan and basil served with a side of roasted asparagus
- Calories: 640
- Protein: 38g
- Carbohydrates: 62g
- Fat: 24g
Surf-n-Turf
Tender grilled flat iron steak paired with jumbo shrimp, roasted baby potatoes, and asparagus, finished with garlic herb butter for a rich, restaurant-quality meal.
- Calories: 620
- Protein: 48g
- Carbs: 32g
- Fat: 31g
Teriyaki Chicken and Fried rice
Tender, sliced chicken breast glazed with our signature teriyaki sauce, served alongside savory fried rice loaded with fresh vegetables and crispy golden won tons. A perfectly balanced meal that brings bold Asian-inspired flavors to your table—handcrafted with organic, non-GMO ingredients and complete macro breakdown included.
- Calories: 480
- Protein: 44g
- Carbs: 58g
- Fat: 17g
⭐ WEEKLY CHEF SPECIALS
Limited-time premium selections
Cajun Seafood Boil
Gulf shrimp, Andouille sausage, mussels, red potatoes, and corn on the cob tossed in a zesty Cajun butter sauce with garlic, lemon, and bold spices. A feast in every bite.
- Calories: 650
- Protein: 52g
- Carbs: 44g
- Fat: 26g
Indian Butter Chicken
Tender chicken simmered in a rich, creamy tomato-based butter sauce with aromatic Indian spices, served over fluffy basmati rice and accompanied by perfectly roasted seasonal vegetables. A chef-crafted fusion of bold flavors and wholesome ingredients—made from scratch with organic, non-GMO ingredients and complete macro breakdown included.
- Calories: 540
- Protein: 43g
- Carbs: 52g
- Fat: 15g
Surf-n-Turf
Tender grilled flat iron steak paired with jumbo shrimp, roasted baby potatoes, and asparagus, finished with garlic herb butter for a rich, restaurant-quality meal.
- Calories: 620
- Protein: 48g
- Carbs: 32g
- Fat: 31g
